Our commitment to sustainable and regenerative farming practices ensures we produce the highest quality fruits while preserving the natural beauty of our land.
From fluffy English muffins to rich chocolate cookies, we offer a delightful array of options for every palate. Our breads are baked with flour we mill the morning we bake.
Did you know that grocery store flour has most of its nutritional value removed during the milling process in order to make it shelf stable? Whole grains are one of the most nutritionally dense foods on the planet. Our fresh milled flour retains all of the vitamins, minerals, and antioxidants that the whole wheat berries contain.
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